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- 100% Organic
- Wheat & Gluten Free
- Vegan
- Non-GMO
- 8.8oz / 250g
- 3 paper-tied servings per pack
- Certified: Organic, Vegan & Kosher
Organic 100% Brown Rice Noodles are naturally wheat & gluten-free. Less processed than white rice, brown rice retains many health-giving nutrients.
Noodles provide a quick and healthy food alternative. These fine brown rice noodles are delicious served in a Japanese style vegetable soup or stir-fried with vegetables, tofu or meat. Noodles are a highly versatile staple food and can be used in a typical Asian meal or try using them as a spaghetti pasta for a healthy, gluten-free alternative.
Ideal for for vegetarians, vegans, celiacs or people who are gluten and wheat sensitive. Kosher, and for those who prefer a healthy food alternative.
Produced in a dedicated Gluten Free facility.Ingredients: Organic Brown Rice Flour, Water.Allergies: Trace amounts of sesame, soya, peanuts and nuts may be found at the facility due to transportation of raw ingredients.
Allergies: Trace amounts of sesame, soya, peanuts and nuts may be found at the facility due to transportation of raw ingredients.