Discover the bold and creamy flavour of Mungalli Creek’s Biodynamic Cheddar Cheese 400g. Crafted in the lush hills of North Queensland, this cheddar offers an authentic, full-bodied taste and a satisfyingly crumbly texture. Unlike mass-produced cheese, every batch reflects careful craftsmanship and deep respect for the land.
Ingredients: Full Cream Biodynamic Cow's Milk, Salt, Non-animal Rennet, Cultures
*400G
Note: Your order will be delivered by refrigerated truck. The driver will find a suitable spot to leave your delivery should no one be home to receive it. A photo of where the order is left will be sent to the mobile number provided by you. The purchaser assumes the risk for potential theft or damage after the delivery is left.